02216cam a2200373 i 4500 280876543 TxAuBib 20161217120000.0 140812s2014||||||||||||||||||||||||eng|u 9781440583421 1440583420 TxAuBib rda White, David,. The everything wine book : a complete guide to the world of wine / revised and updated by David White. Wine book. 3rd edition. Avon, Massachusetts : Adams Media, [2014] 304 pages ; 24 cm. txt rdacontent n rdamedia nc rdacarrier Everything series book, An Everything series Revision of: The everything wine book. 2nd edition, prepared by Barbara Nowak and Beverly Wichman. ©2005. Includes index. The top ten wine myths -- Introduction -- A brief history of wine -- Categories of wine: more than red, white, and pink -- Great wine begins in the vineyard -- A primer on red grape varieties -- A primer on white grape varieties -- Wine regions of the "Old World" -- Wine regions of the "New World" -- New frontiers in the wine world -- Wine regions of the United States -- Tasting wine like a pro -- Wine and food -- The cost of wine: what goes into the bottle -- The power of packaging -- Strategies for buying wine -- Enjoying wine at home -- Wine at restaurants: you're in charge -- All things bubbly -- Dessert wines and fortified wines -- Wine and health -- The world of wine tourism -- A consumer revolution in wine -- Careers in wine -- Making wine at home. There's nothing quite like the perfect glass of wine... but with so many to choose from, where do you start? White gives you tips on buying, tasting, pairing, and storing wines. Whether you're a novice or an enthusiast, you'll become a wine connoisseur in to time at all!. 20161217. Wine and wine making. Wine and wine making. Nowak, Barbara. An Everything series book. Everything series.